ST PATRICKS DAY LONG TABLE
TUESDAY 17TH MARCH 2PM

Celebrate St Patrick’s Festival at a Long Table set to celebrate Irish producers, shared plates, and paired drinks: rooted in place, community and tradition. The menu for this event is a love letter to our Irish producers and their tenacity: the farmers, brewers, distillers, growers, and makers who farm the land, tend the earth, and shape what we’re lucky to cook and pour. As part of St Patrick’s Festival we gather to celebrate Ireland’s food story the incredible producers whose work runs through every plate and glass. The food speaks of place: fields, coasts, kitchens, and people, served generously, with an optional alcoholic craft drinks pairing available for purchase on the day to enhance the experience. Irish food is diverse, resilient, and joyful. Come sit, share, and celebrate Irish food with us!
This is a timed ticketed event. Participants will be seated at a long table with other attendees. The event is indoors and will go ahead regardless of weather.​

Quarterly Long Table, Producer Luncheons, Dr Sketchy's Life Drawing, Literary Saloon & Pottery and Pints dates to be announced for 2026.